I went here for lunch and didn't really care for it. It could be that I just don't like Caribbean food. I had the fresh conch salad and the blackened grouper sandwich. Conch (aka the snails that are in those giant shells) is similar to scallops in taste and texture (its more rubbery). The salad was more like a cerviche and was a little too sour for me. The grouper was very dry.
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